Specialty coffee rooted in Korean craft. Precision brewing, intentional space — and a record shelf worth browsing.
From our Cloud Latte to the Granita — each drink is built on sourced beans and a precise hand.
Signature
Dense, foamy milk cloud over a clean double shot. Our take on the Korean dalgona structure.
Italian · Seasonal
Semi-frozen espresso, slowly stirred. A ritual worth the wait.
Single Origin
Ethiopia & Java, slow-steeped 18 hours. Clean, clear, complex.
We built 611 Post St as a place where precision brewing and hi-fi listening share the same room. Vintage audio, curated vinyl, morning light.
Korean-owned and SF-rooted — we source our beans with the same care we put into what plays on the turntable.
Good coffee, good sound. No rush.
Korean-owned · Specialty coffee · Organic espresso